Catering Menu

Pick-Up or Delivery 954-699-0404

(All entrées/ pasta platters include 40 Garlic Rolls or 20 for Half Pan)

Baked Pasta Dishes

  Full Pan Half Pan
Lasagna (Meat/Chicken) $140 $90
Eggplant Parmigiana (served with penne pasta) $140 $90
Baked Ziti $120 $80
Amici’s Ziti $180 $110
Stuffed Shells $120 $80
Manicotti $120 $80
Ravioli (Cheese or Meat) $150 $95
Tortellini $150 $95

Pasta Dishes

  Full Pan Half Pan
Spaghetti Meatballs $120 $80
Spaghetti with Sausage and Peppers $180 $110
Rigatoni Bolognese $130 $85
Alfredo Pasta with Chicken $140 $90
Alfredo Pasta $220 $130
Penne Pink Sauce with Chicken $220 $130
Penne Pink Sauce $140 $90
Penne Pasta (Tomato Sauce/Garlic and Oil) $110 $75

Meat Entrees

  Full Pan Half Pan
Chicken Parmigiana (served with penne pasta) $160 $100
Chicken Marsala (served with penne pasta) $210 $120
Chicken Francese (served with penne pasta) $180 $110
Chicken Saltimbocca (served with penne pasta) $240 $140
Veal Parmigiana (served with penne pasta) $240 $150
Veal Marsala (served with penne pasta) $270 $180
Veal Picatta (served with penne pasta) $260 $160

seafood entrees

  Full Pan Half Pan
Linguine Red or White Clam Sauce $170 $100
Linguine with Mussels $170 $100
Frutti di Mare (served with penne pasta) $270 $170
Shrimp Scampi ( served with penne pasta) $200 $120

Appetizer Platters

  Full Pan Half Pan
Meatballs $100 $70
Sausage and Peppers $140 $90
Fried Calamari (120 pieces in fullpan/ 60 in half) $65 $50
Fried Mozzarella Sticks (40 pieces in fullpan/ 20 in half) $55 $38
Bruschettas (60 pieces on full pan – 30 pieces on half pan) $100 $55
Mozzarella Caprese (min. 5 orders) Each Order $7
Roasted Potatoes $80 $45
Vegetable Platters $90 $50

Salad Platters

  Full Pan Half Pan
Caesar Salad $57 $39
Grilled chicken Cesar $95 $58
Dinner Salad $43 $30
Antipasto Salad $90 $55

Desserts

  Full Pan Half Pan
Tiramisu (28 pieces in fullpan/ 12 in half) $100 $52
Cheesecake (min. 5 orders ) Each Order $5
Cannoli (min. 5 orders) Each Order $5